ISSUE Project Room inaugurates our 2005-2006 literary season with "New Language" -- a series of multidisciplinary events that include readings, multi-media performances, small press bookfairs, literary exhibitions and more. Also included in the series is a monthly Poet's Dinner, a gathering of poets to converse and inspire while all are welcomed to come and feast at a banquet of artisanal food.
This month, Ken Goldsmith, Edwin Torres, Carol Mirakove, Anselm Berrigan, Kristin Prevallet, Marc Zegans and Dana Maisel join the Table.
All food is home-made and cooked on site by Chef Anila of Essential Kettle, a unique and imaginative catering company using only whole foods and seasonal ingredients.
Join us for a three-course dinner serving: olive and cheeses, fresh baked breads, seasonal harvest stew, & homemade ice cream w/ brownies for dessert.
Pre-fix menu costs $20.00 (beverage/alcohol additional). Reservations are strongly recommended.
Call 718-330-0313 or email us: info@issueprojectroom.org